Interlude Coffee & Tea

Founded by classical pianist Josh Kim and his sister Melody, a resident baker, Interlude Coffee & Tea transforms the simple act of enjoying coffee into a meditative interlude—a concept drawn from Kim's musical background where brief transitions between movements allow for reflection and renewal. The café's thoughtfully curated aesthetic marries clean minimalist lines with warm touches of cane armchairs and verdant greenery, creating an atmosphere of understated elegance that feels distinctly calming along Hudson Street's quieter stretches. Their meticulously crafted beverages, from flash brew coffee to vibrant matcha lattes made with Oatly oat milk, complement Melody's legendary blueberry muffins and honey butter scones that weave Korean heritage into classic pastry forms. The family-owned establishment has cultivated a devoted following for its commitment to quality, from serving espresso with a glass of water in the Italian tradition to maintaining an immaculately clean, welcoming space.