Eatanic Garden, Josun Palace

Perched atop Josun Palace in Gangnam, Eatanic Garden unfurls like an urban oasis, its jade-hued interior by Humbert & Poyet radiating elegant serenity with floor-to-ceiling windows showcasing Seoul's glittering skyline. Executive Chef Son Jong-won, whose genius has earned a Michelin star and a spot at Number 62 on Asia’s 50 Best Restaurants 2024, crafts surprise-driven tasting menus where seasonal ingredients like bamboo shoots, fatsia shoots, and mugwort rice cakes are transformed into contemporary masterpieces, each accompanied by illustrated postcards that narrate their story. Impeccable service from attentive staff, paired with luxurious tableware and thoughtful details like kitchen tours, creates an immersive sensory journey that celebrates Korea's culinary heritage in breathtaking style.