Moulin

Nestled on a serene street in Jongno District's enchanting Seochon neighborhood, Moulin envelops diners in a charming vintage space adorned with an exquisite collection of antique French pepper mills, evoking the warm elegance of a cherished Parisian home. Chef Yoon Ye-rang's tasting menus, numbered sequentially since 2013, weave classical French techniques with vibrant Korean seasonal ingredients, delivering harmonious plates like perfectly seared veal steak and innovative desserts that tell a captivating story with every bite. Michelin-recognized since 2015, this gem pairs its bold yet nuanced flavors with expertly curated wines, offering a refined, unforgettable dining ritual amid Seoul's cultural heartbeat near Gyeongbokgung Palace.