NARO

Stepping into NARO, guests are transported to a refined enclave where the subtle and harmonious flavors of Korean cuisine are reimagined with modern sophistication. Helmed by James Beard Award–winning chef Junghyun “JP” Park and Ellia Park, NARO’s interiors mirror the serenity and grace of its menu—each dish a delicate tribute to classic Korean techniques, thoughtfully elevated for today’s palate. The restaurant’s seasonal tasting menus, alongside an inventive à la carte selection, invite diners on a journey through the rich culinary heritage of Korea, all against the iconic backdrop of Rockefeller Center. With a curated beverage program spotlighting Korean sool and artful desserts, NARO offers an immersive, celebratory experience at the heart of Midtown Manhattan.