The Ninth Gate

Housed within the iconic Westin Josun Seoul Hotel, The Ninth Gate traces its storied legacy as one of Korea's oldest Western restaurants, originally pioneering French cuisine since 1924 and now reborn as a chic brasserie celebrating refined American-style dishes with global flair. The atmosphere exudes casual elegance with sporty interiors and romantic views of historic gardens, perfect for intimate dinners or lively gatherings over meticulously sourced steaks, balanced plates of seafood and vegetables, and sommelier-curated wines. Indulge in its cultural significance as the birthplace of beloved classics like Caesar salads and eggs Benedict in Korea, elevated by modern touches such as artisanal cheese and charcuterie that make every visit a celebration of gastronomic heritage and contemporary allure.